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USVI Highlights Tourism Achievements at Seatrade Cruise Global 2024

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Governor Albert Bryan (center right), Joseph Boschulte (far right), RoseAnne Farrington (center left), and Disney executives at Seatrade 2024, a key event for the USVI Department of Tourism.

The U.S. Virgin Islands Department of Tourism showcased their recent advancements and partnerships in the cruise industry at the 2024 Seatrade Cruise Global Conference in Miami, Florida. Led by Commissioner Joseph Boschulte, Assistant Commissioner Alani Henneman, and Deputy Commissioner RoseAnne Farrington, the USVI delegation played a pivotal role at the event.

The conference began with a welcoming barbecue sponsored by the Department of Tourism and hosted by Governor Albert Bryan Jr. This gathering brought together key figures from the Virgin Islands Legislature, Virgin Islands Port Authority, West Indian Company Limited, Magens Bay Authority, and the U.S. Virgin Islands Government Employee Retirement System. Together, they promoted the USVI as a top Caribbean destination.

Commissioner Boschulte emphasized the vital role of cruising in the USVI’s tourism strategy, stating, “Cruise tourism remains a cornerstone for our visitor intake, and Seatrade offers a unique platform for us to engage with industry leaders and share essential updates to bolster our relationships.”

During the event, Boschulte appeared on the Caribbean Spotlight panel, moderated by Michelle Paige, CEO of the Florida-Caribbean Cruise Association (FCCA). Paige lauded Boschulte’s contributions, referencing his accolade as the 2023 Caribbean Tourism Executive of the Year by Caribbean Journal. She noted, “The U.S. Virgin Islands have undergone significant growth, largely due to Boschulte’s leadership in navigating post-pandemic challenges with innovation and a data-centric approach to tourism.”

The USVI team also participated in key discussions with executives from Disney Cruise Line, Norwegian Cruise Line, and Carnival Corporation & plc, exploring ongoing partnerships and new opportunities.

Boschulte highlighted the cruise sector’s robust recovery and growth, pointing out a 13% increase in visitor numbers in 2023 compared to 2019, with over 1.6 million passengers from 495 ship calls. This trend is expected to continue, with an anticipated 5% rise in cruise passenger arrivals in 2024.

He concluded, “Our collaborative efforts with partners like the FCCA and the Caribbean Tourism Organization are a testament to the Caribbean’s united front in tourism. We are committed to providing a safe and welcoming destination, ensuring memorable experiences for our visitors and showcasing the unique attributes of the USVI.”

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Tourism

Taste of the Caribbean Returns After Four-Year Hiatus

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The Caribbean Hotel and Tourism Association (CHTA) has announced the much-anticipated return of the Taste of the Caribbean culinary competition this fall. This marks the event’s first occurrence since 2019, as it was put on hold due to the COVID-19 pandemic.

A Celebration of Caribbean Cuisine

The Taste of the Caribbean is a premier culinary event that gathers chefs, mixologists, and culinary teams from across the Caribbean. These talented individuals compete in various categories, showcasing the rich and diverse flavors of Caribbean cuisine. The competition not only highlights traditional dishes but also innovative culinary techniques and modern interpretations of Caribbean food.

Event Details and Highlights

Vanessa Ledesma, CHTA’s acting CEO and Director General, expressed excitement about the event’s return, emphasizing its importance for the region’s culinary professionals. The competition will feature multiple categories, including best chef, best bartender, best pastry chef, and various team competitions. Participants will have the opportunity to display their skills and creativity, bringing together a blend of traditional and contemporary Caribbean gastronomy.

The event is also expected to feature live demonstrations, workshops, and seminars conducted by culinary experts. These sessions aim to provide educational opportunities for attendees, allowing them to learn more about Caribbean cooking techniques, ingredients, and cultural food practices.

Economic and Cultural Impact

The return of the Taste of the Caribbean is seen as a significant boost for the region’s hospitality and tourism sectors. The event attracts visitors from around the world, including food enthusiasts, travel bloggers, and industry professionals, all eager to experience the best of Caribbean cuisine. This influx of visitors is expected to benefit local economies, providing support to hotels, restaurants, and other businesses in the hospitality industry.

Moreover, the event serves as a cultural celebration, promoting the Caribbean’s rich culinary heritage and fostering a sense of community among the islands. It provides a platform for Caribbean chefs to gain international recognition and for attendees to immerse themselves in the vibrant culinary traditions of the region.

A Look Back and Forward

The Taste of the Caribbean has a storied history, with past events contributing significantly to the careers of many chefs and mixologists. The competition has helped to elevate the profile of Caribbean cuisine on the global stage, making it an event of great importance for the culinary community.

As the event prepares to return, there is a palpable sense of anticipation and excitement. Chefs and culinary teams are gearing up to showcase their best creations, and attendees are looking forward to indulging in the diverse and delectable flavors that the Caribbean has to offer.

For more details on the event schedule, participant registration, and ticket information, visit the Caribbean Hotel and Tourism Association’s official website.

Conclusion

The revival of the Taste of the Caribbean is a testament to the resilience and vibrancy of the Caribbean culinary community. It promises to be a spectacular celebration of food, culture, and talent, reaffirming the Caribbean’s status as a culinary destination. As the fall season approaches, all eyes will be on the Caribbean to see which chefs and culinary teams will rise to the top in this prestigious competition.

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Elmore Stoutt High School Student Named BVI’s 2024 Junior Ambassador of Tourism

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Adrianne Thomas, a standout student from Elmore Stoutt High School, has been crowned the 2024 Junior Ambassador of Tourism for the British Virgin Islands (BVI). Her selection follows a remarkable performance in the annual speech competition organized by the British Virgin Islands Tourist Board & Film Commission (BVITBFC), held earlier this month at UP’s Cineplex in Road Town.

The competition featured eight talented students from secondary schools across the BVI. Thomas emerged victorious, continuing the impressive streak for Elmore Stoutt High School, whose student Naomi Onwufuju secured the title in 2023. This win underscores the school’s dominance in fostering tourism awareness and leadership among its students.

In her new role, Thomas will act as an advocate for the BVI’s tourism sector, promoting the islands’ unique attractions and cultural heritage. Her responsibilities will include participating in local and international events, enhancing the visibility and appeal of the BVI as a prime tourist destination.

The event saw intense competition, with Carey-Ann McKee from Bregado Flax Educational Centre Secondary Division and Soccorria Telesford from BVI Seventh Day Adventist School securing the second and third places, respectively. The contestants showcased their knowledge and passion for tourism through their presentations on various topics provided by the Caribbean Tourism Organization (CTO).

As the Junior Ambassador of Tourism, Thomas will also serve as a Brand Ambassador for telecommunications provider CCT, which awarded her a cell phone and a year of free service. She will represent the BVI at the CTO Regional Tourism Youth Congress in the Cayman Islands, scheduled for September.

The Junior Ambassador of Tourism program aims to engage the youth in the promotion and preservation of the BVI’s tourism industry. It fosters a sense of responsibility and pride in the territory’s natural and cultural assets. According to Clive McCoy, Director of Tourism, the competition plays a vital role in raising awareness about the opportunities and challenges in the tourism industry among the public, particularly the youth.

Thomas’s win not only brings pride to her school but also sets a high benchmark for future participants in the program. Her achievement highlights the importance of youth involvement in promoting tourism and showcases the potential of young leaders in driving the industry forward.

The success of this year’s competition and the enthusiastic participation of students underscore the growing engagement of BVI’s youth in the tourism sector, promising a bright future for the industry.

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The Top Hotels in the U.S. Virgin Islands

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The U.S. Virgin Islands offer a variety of luxurious accommodations that promise unforgettable experiences. Here are ten of the best hotels in the region:

1. The Ritz-Carlton, St. Thomas

Located on the picturesque Great Bay, The Ritz-Carlton, St. Thomas, is synonymous with luxury. This resort boasts elegantly appointed rooms and suites, each with private balconies offering stunning ocean views. Guests can indulge in world-class dining at one of the four on-site restaurants, relax at the infinity pool, or enjoy the pristine beach. The resort also offers a variety of water sports and a renowned spa for ultimate relaxation.

2. Caneel Bay Resort, St. John

Set within the Virgin Islands National Park, Caneel Bay Resort provides a unique blend of natural beauty and refined luxury. The resort’s rooms and cottages are scattered across its 170-acre peninsula, offering breathtaking views and direct beach access. Guests can explore the park’s hiking trails, snorkel in the crystal-clear waters, or enjoy a meal at one of the resort’s beachfront restaurants.

3. The Buccaneer, St. Croix

The Buccaneer is a historic resort that seamlessly blends old-world charm with modern amenities. Located on a 340-acre estate, the resort offers a variety of accommodations, including oceanfront rooms, luxury suites, and private cottages. Guests can enjoy three private beaches, an 18-hole golf course, tennis courts, and a full-service spa. Dining options range from casual beachside fare to fine dining experiences.

4. Frenchman’s Reef & Morning Star Marriott Beach Resort, St. Thomas

This expansive resort offers a vibrant atmosphere with extensive facilities, making it ideal for families and groups. Frenchman’s Reef features multiple pools, including an infinity pool with spectacular views, a full-service spa, and several dining options ranging from casual to fine dining. The resort’s location provides easy access to downtown Charlotte Amalie for shopping and sightseeing.

5. Gallows Point Resort, St. John

Gallows Point Resort is renowned for its serene environment and breathtaking views of Cruz Bay. The resort offers spacious suites with fully equipped kitchens and private balconies. Guests can relax by the oceanfront pool, snorkel in the protected waters, or enjoy a meal at the on-site restaurant. The resort’s prime location makes it a convenient base for exploring St. John’s many attractions.

6. Bolongo Bay Beach Resort, St. Thomas

Bolongo Bay Beach Resort offers a laid-back, family-friendly atmosphere with an all-inclusive option. The resort features beachfront rooms, a variety of water sports, and a lively beach bar. Guests can participate in activities such as sailing, paddleboarding, and snorkeling. The resort’s all-inclusive plan includes meals, drinks, and entertainment, ensuring a hassle-free vacation.

7. Secret Harbour Beach Resort, St. Thomas

This boutique resort provides a more intimate experience with personalized service. Secret Harbour Beach Resort features spacious suites with full kitchens and private balconies overlooking the bay. The resort’s secluded beach is perfect for snorkeling, swimming, or simply relaxing. Guests can enjoy the on-site restaurant and bar, as well as a variety of water sports and activities.

8. The Palms at Pelican Cove, St. Croix

The Palms at Pelican Cove is known for its intimate setting and exceptional hospitality. The resort offers comfortable rooms and suites, all with private balconies or patios. Guests can relax by the beachfront pool, dine at the oceanfront restaurant, or explore the vibrant coral reefs just offshore. The resort also hosts regular events and activities, creating a welcoming and engaging atmosphere.

9. Margaritaville Vacation Club, St. Thomas

Margaritaville Vacation Club offers a vibrant, tropical atmosphere perfect for those seeking a fun and relaxed vacation. The resort features colorful rooms and suites, multiple dining options, and a variety of recreational activities. Guests can enjoy the beachfront pool, water sports, and live entertainment, all while soaking up the laid-back island vibes.

10. Estate Lindholm, St. John

Estate Lindholm is a charming, family-owned boutique hotel set on a historic plantation. The hotel offers cozy rooms with stunning views of Cruz Bay and the surrounding islands. Guests can relax in the lush gardens, take a dip in the pool, or explore the nearby hiking trails and beaches. The personalized service and peaceful atmosphere make Estate Lindholm a hidden gem in St. John.

Each of these hotels provides a distinctive blend of luxury, comfort, and island charm, making them top choices for visitors to the U.S. Virgin Islands.

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