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St. Thomas Historic Committee Seeks to Clarify Stance on Food Trucks Amidst Concerns Over Downtown Businesses

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The St. Thomas Historic Preservation Committee (HPC) convened last Thursday, shedding light on concerns surrounding the approval process of mobile food vendors operating within downtown Charlotte Amalie. This meeting, ignited by proposals from the V.I. Department of Property and Procurement, expanded into a comprehensive discussion about the perception and genuine intent of the committee’s actions and decisions.

At the meeting’s tail end, HPC Chair Akil Petersen sought clarity from Sean Krigger, the Acting Director of the VI State Historical Preservation Society, about the approval methods for these culinary mobile establishments. In a recount of earlier administrative decisions, Mr. Krigger revealed, “There’s been a standing agreement from prior administrations to implement a broad moratorium on mobile food vendors in the downtown zone.” Consequently, under the new plan from Property & Procurement, food trucks are expected to remain predominantly in the Vendors Plaza region and other spots previously allocated to approved vendors, both during the day and at night.

The process of initiating a food truck business seems fairly detailed. Interested parties need to first acquire clearance for their desired spot from the Administrator’s Office. Subsequent approvals concerning the truck’s aesthetics like signage, graphics, and branding would come under the HPC’s purview. Finally, a police permit, alongside the necessary licenses to sell edible products, completes the requisite approvals.

The meeting also touched upon a contentious issue regarding a food truck stationed in front of the popular SeaGrape restaurant. “That operation wasn’t vetted through us,” Mr. Petersen pointed out. This was affirmed by Mr. Krigger, who stated that the vendor had received approval directly from the Administrator’s Office. The broader concern raised by Mr. Petersen highlighted the food truck’s signage, which he believes doesn’t align with the historic district’s visual standards, and its implications on established businesses with high-rent commitments. He proposed streamlining the approvals process to ensure consistency across the board.

Committee member, Enrique Rodriguez, chimed in with the recommendation of dispatching a “courteous reminder” to St. Thomas Administrator Avery Lewis. This letter’s intent would be to underline the HPC’s vital role in upholding the district’s essence and to cite instances where their role might have been overlooked or bypassed.

In an attempt to clear the air regarding any misunderstandings, Mr. Krigger reminded attendees of the harmonious collaboration between the Administrator’s Office and the HPC. Referring to the contentious issue at hand, he wasn’t entirely sure where the miscommunication had occurred but did recall granting temporary approval for an ice-cream vendor in that location, though it was never activated.

Wrapping up, Mr. Petersen voiced his aspirations for the relocated food truck, emphasizing the importance of supporting brick-and-mortar establishments that contribute significantly to local rent and economy. As the curtains drew on the meeting, Mr. Rodriguez quashed any misconceptions about the HPC’s perceived stringent nature. He robustly defended their position by stating that an impressive 99.5% of applications during that session received the green light, rebuffing the misconception that the HPC plays hardball on approvals.

In the grand scheme of things, this meeting served as a testament to the complexities of balancing heritage preservation, local business interests, and modern entrepreneurial pursuits in a dynamic urban landscape.

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Updates to VI Slice Home Loan Standards Aims to Revive Dormant Program

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In a recent move to revitalize a stagnant program and promote homeownership in the U.S. Virgin Islands, the V.I. Economic Development Authority (EDA) revealed a set of revised criteria for the VI Slice Moderate-Income Homeownership Program, popularly known as VI Slice.

These newly instated changes, which take effect immediately, were introduced to serve a broader segment of the local community, thereby fueling economic momentum through an uptick in lending activities for those aspiring to own homes in the region. In the past, various bureaucratic hurdles and inefficiencies held the program back, dissuading many potential homeowners.

Addressing these issues in the EDA’s announcement, they highlighted a significant shift in the maximum combined loan-to-value (CLTV) ratio, which saw an increase from 95% to a more lenient 105%. Additionally, the debt-to-income ratio (DTI) was adjusted upwards from 31% to 36%. This decisive action was a direct response to the feedback the Economic Development Bank (EDB), an affiliate of the EDA, received from the mortgage lenders regarding the previous VI Slice CLTV and DTI benchmarks.

EDA’s Chief Executive Officer, Wayne L. Biggs, Jr., elucidated the rationale behind these modifications. He noted that the initial metrics imposed a cap on the financing lenders could extend to their clients. More crucially, these figures were misaligned with the stipulations set for Federal Housing Administration (FHA) loans. Therefore, the newly adjusted ratios mirror industry standards, paving the way for a greater number of residents to reap the benefits of the program.

To provide some clarity around the CLTV ratio: it is a metric that juxtaposes the total sum borrowed for a home relative to the property’s actual valuation. For instance, if a $100,000 home is eyed, with a primary mortgage of $80,000 and a supplementary loan of $10,000, then the total borrowed amount stands at $90,000. By dividing this sum by the home’s price, we get a CLTV ratio of 90%. This percentage offers lenders insights into the potential risks involved in granting a loan, with a higher ratio indicating elevated risk levels.

In light of these changes, the Economic Development Bank is now urging all lenders bound by a VI Slice Memorandum of Agreement with the EDA to re-examine and forward cases that didn’t qualify under the prior CLTV and DTI guidelines.

As of a recent update in October 2022, the VI Slice initiative is co-managed by the EDA, working closely with both the Office of the Governor and the Office of Disaster Recovery.

To delve deeper into the enhancements introduced to the VI Slice initiative, stakeholders and interested individuals are encouraged to reach out via email at [email protected] or explore their official website at www.vislice.com.

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Territorial Draft on Cannabis Regulations Revealed: Limits Set at 2 Ounces for Non-Medical Use

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In a much-anticipated move, the Office of Cannabis Regulation (OCR) has released draft regulations detailing the prospective framework for the territory’s budding cannabis sector. This comprehensive 144-page document offers insights ranging from the foundational structure and responsibilities of the OCR to the procedural dynamics of acquiring different cannabis licenses.

For non-medical adult users, the draft proposes a possession limit of 2 ounces of cannabis. Furthermore, it defines limits on cannabis concentrates at 14 grams, with one ounce dedicated to other related cannabis products. In contrast, medical patients, after obtaining the necessary registration and qualifications, could be permitted to possess up to 4 ounces of cannabis, an ounce of concentrates, or 2 ounces of other specified products.

The draft doesn’t just stop at setting possession thresholds. It also presents an intricate licensing framework, encapsulating diverse cannabis operations:

  1. Cultivation Licenses: This license permits operations like cannabis growing, curing, processing, internal testing, storage, packaging, and labeling. Additionally, it allows the transportation and transfer of cannabis items between different cannabis enterprises and testing hubs on the same island. A maximum of 1000 flowering plants and a range of 3,000-4,000 immature plants is permissible under this license.
  2. Manufacturing Licenses: Those holding this license cannot grow the cannabis plant. However, they are permitted to manufacture, process, test, package, label, and transport cannabis products within the confines of the same island.
  3. Dispensary Licenses: Dedicated solely for medical cannabis users.
  4. Research & Development Licenses: Catering to the scientific community, this license allows for the evaluation and product evolution of cannabis items.
  5. Testing Licenses: This specific regime caters to businesses aiming to validate the efficacy and quality of cannabis products.

Recognizing the need to protect small-scale local cultivators, the draft introduces a special micro-cultivation permit. This allows individuals to grow under 50 flowering and 200 immature cannabis plants. The catch? They must offload their products to licensed cultivators. Furthermore, manufacturers and dispensaries must ensure that at least 15% of their inventory originates from these micro-cultivators.

For recreational enthusiasts, the draft proposes designated consumption zones. These spaces, clearly marked and accessible only to those above 21, will be dedicated to cannabis consumption. Importantly, direct sales in these zones won’t be permissible.

It’s pivotal to understand that this draft is preliminary. Emphasized on every page is the clarification that legal thoroughness is yet to be achieved, and reviews by the Cannabis Advisory Board or the Office of Cannabis Regulations are still pending. The OCR encourages the public to read, interpret, and provide feedback on the draft. Feedback can be sent to [email protected] until 5:00 p.m. on October 10. This feedback will be instrumental in refining the document before its final rendition is officially released.

Until the final guidelines are sanctioned and brought into action by the Office of Cannabis Regulations, it remains imperative for residents to remember that the sale, consumption, and cultivation of marijuana and its derivatives are still prohibited in the territory.

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USVI’s PFA Board Adopts “Situational” Remote Work Guidelines, Reflecting Changing Employment Dynamics

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The debate over a mandatory return to on-site work has become a central topic nationwide, emphasizing an evolving employment milieu since the widespread closures of educational institutions, corporate hubs, and commercial establishments more than three years back. In response to this shift, several employers have either introduced incentives to encourage in-person attendance or have issued ultimatums to achieve the same.

Recently, during the board meeting of the Virgin Islands Public Finance Authority (PFA), the conversation centered around the nuances of telecommuting. Lorelei Farrington, the PFA Staff Counsel, presented a revamped personnel manual which highlighted that remote work for PFA personnel will be evaluated “situationally.”

Detailing the criteria, Ms. Farrington mentioned, “An array of factors come into play. An employee’s historical and ongoing performance, punctuality, reliability, integrity, proficiency in communication, autonomy in work, overall productivity, and an aptitude to prioritize tasks and adhere to deadlines are some of them.”

In addressing the board’s inquiries, Farrington elaborated that the feasibility of remote work hinges on an individual’s specific role and responsibilities. She emphasized the need for a signed agreement to define the particulars of telecommuting, with the terms being mutually agreed upon by both the employee and their supervisor. PFA’s Director of Finance and Administration, Nathan Simmonds, added that certain positions might be entirely remote, while others would necessitate partial or complete in-office presence.

Given the imminent expansion of PFA’s team, from 35 to a projected 100 (as Disaster Recovery staff from the CDBG program transition), Farrington asserted the timeliness of implementing a well-thought-out remote work policy.

However, Board Member Dorothy Isaacs voiced concerns about potential disparities in policy application potentially affecting morale. “A scenario where one employee primarily telecommutes while another is regularly on-site could cause friction,” Isaacs stated, advocating for a standardized minimum of two in-office days for all staff members. She underscored the challenges in preserving team dynamics with scattered physical presence, predicting potential pitfalls.

On the other hand, Simmonds pointed out the current limitations in office space. He advocated for the value of remote work in aiding organizational expansion without immediate infrastructural investments. He emphasized, “If a role is seamlessly executable remotely, why shouldn’t we leverage that flexibility?” Simmonds was quick to remind that telecommuting is a privilege, not a right, but highlighted the importance of maintaining an adaptable approach.

The concluding sentiments reflected global corporate sentiments on the matter, weighing the pros and cons of remote work. After thorough deliberation, the PFA board unanimously agreed to incorporate the remote work policy in the latest employee handbook. Additionally, an updated maternity leave guideline, aligned with recent federal mandates, also received the board’s nod.

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