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2nd Annual Virgin Islands Paté Festival Set to Delight with Food, Fun, and Culture

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SMT Enterprise and Laced Legacy warmly invite the community to the 2nd annual Virgin Islands Paté Festival, a celebration of the cherished cultural delicacy, Paté. The family-friendly event, scheduled for June 22 from 1:00 pm to 9:00 pm, promises a safe and entertaining atmosphere for vendors and attendees of all ages.

Admission and Activities

The festival offers affordable admission: $5 for children aged 6-12 and seniors 65 and up, and $10 for adults aged 13-64. Children under 5 can attend for free. This fee provides access to a day packed with activities and culinary delights.

Culinary Highlights

A highlight of the event is the array of Paté-making demonstrations by skilled vendors, offering attendees the chance to sample diverse Paté varieties. Alongside Patés, food vendors will serve a range of cultural dishes to enhance the culinary experience.

Entertainment Lineup

Festival-goers can enjoy performances by live bands such as No Problemo, The TSK (Ten Sleepless Knights), R&B artist Deri, and Caribbean Soca star PUMPA. DJ Lips International, Deh Brand, Bootlegacy, and MC Bogle will keep the energy high with a blend of contemporary and classic tunes. The Guardians of Culture Moko Jumbies will also entertain with their impressive stilt-dancing skills.

Competitions and Awards

The festival will host a Best Paté Competition, where judges will evaluate Patés in categories including meat, seafood, and veggie, with winners receiving trophies, prizes, and bragging rights. Additionally, the People’s Choice award will honor the best Paté, commemorating the late Rosalia Ayala, affectionately known as Rosa, who was a beloved figure in the Whim neighborhood. Attendees can vote for their favorite Paté vendor, and the winner will be decided by popular vote.

Acknowledgments

Special thanks go to the festival sponsors: Viya, Neighborhood Pharmacy, Twin City Dental & Dr. Chase Greep, Department of Tourism, Cruzan Rum, Virgin Islands National Guard, West Gyul, Doc’s Pepper Tonic, IB Designs, Virgin Islands Energy Office, Blue Mountain Water, East Gyul, Epok Signs & Banners, Island Thyme Charters, Hooked On Life Charters, FoodTown, Department of Agriculture, Plaza Extra East, Jelani Ritter, Das Ya Car Rental, WSTX Radio AM 970/FM 100.3, Crucian Gold, and Titan Gas Station.

Join in the festivities and experience a day filled with food, fun, and cultural enrichment at the 2nd annual Virgin Islands Paté Festival.

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Culture

Virgin Islands Paté Festival: A Celebration of Culture, Community, and Cuisine

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The Virgin Islands Paté Festival, now in its second year, has quickly become a cherished event in St. Croix, celebrating the rich culinary traditions and vibrant culture of the region. Held at the Agricultural Fairgrounds, this year’s festival promises a day filled with family-friendly activities, live music, and, of course, a variety of delicious patés.

The festival, which runs from 1:00 p.m. to 9:00 p.m. on June 22, is organized by SMT Enterprise and Laced Legacy. It aims to provide a fun and safe environment for attendees of all ages. Admission fees are modest, with children aged 6-12 and seniors 65 and up paying $5, adults aged 13-64 paying $10, and children under 5 entering for free​​.

Patés, a beloved local delicacy, take center stage at this festival. These savory pastries are known for their crispy, crunchy dough filled with a variety of delicious fillings such as beef, chicken, saltfish, conch, or vegetables. The festival offers attendees the opportunity to sample different paté creations from various vendors, ensuring a unique culinary experience​.

In addition to food, the festival will feature live performances by local bands such as No Problemo, The TSK (Ten Sleepless Knights), and R&B artist Deri. Soca artist PUMPA and DJ Lips International will also be performing, creating a lively atmosphere throughout the day. The Guardians of Culture Moko Jumbies, known for their stilt-walking performances, will entertain the crowd with their skills​.

One of the festival highlights is the Best Paté Competition, where judges will sample and evaluate patés in categories like meat, seafood, and veggie. Winners will receive trophies, prizes, and bragging rights. There will also be a People’s Choice award for the best paté, in honor of the late Rosalia Ayala, a celebrated local chef known for her exceptional patés. This award allows festival-goers to vote for their favorite vendor, adding an interactive element to the event​.

Craft vendors will also be present, offering a range of local goods, and there will be numerous attractions for children. The festival aims to support the local community and businesses, with sponsors including Viya, Neighborhood Pharmacy, and the Department of Tourism, among others​​.

The Virgin Islands Paté Festival not only celebrates a beloved culinary tradition but also fosters community spirit and cultural pride. With its diverse offerings and inclusive environment, the festival is poised to become a staple event in the Virgin Islands, eagerly anticipated by locals and visitors alike.

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Culture

Estate Whim Museum Recognized as One of America’s Most Endangered Historic Sites

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The National Trust for Historic Preservation recently unveiled its annual list of America’s 11 most endangered historic places, with the Estate Whim Museum in Frederiksted, St. Croix, earning a spot due to its significant yet vulnerable status.

Carol Quillen, president and CEO of the National Trust, emphasized the evolving recognition of American history, noting, “Our collective idea of American history has expanded to include those previously left at the margins. This year’s list reflects that broader perspective, recognizing sites across all U.S. territories as integral parts of our national narrative.”

The Estate Whim Museum’s history dates back to the Danish colonization of St. Croix, starting as a cotton and sugar plantation in 1743 and utilizing the labor of enslaved Africans until the 1848 emancipation sparked by a revolt. Post-emancipation, the site witnessed the 1978 Fireburn labor revolt. Acquired by the U.S. government in 1932 after the U.S. purchased the Virgin Islands, the 12-acre site has been preserved as a museum by the St. Croix Landmarks Society since 1954.

Today, the museum displays a range of artifacts, including Crucian furniture and decorative arts within its original sugar mills and slave quarters. These historic structures suffered extensive damage during Hurricanes Irma and Maria in 2017. The ongoing recovery has been slow, forcing the museum to rely on temporary measures such as tarpaulins to shield the fragile structures crafted by 18th-century enslaved masons and carpenters.

The urgency of repairs is clear to the Landmarks Society, which is rallying support and resources for preservation. Highlighting the museum’s endangered status aims to inspire a collective effort to safeguard this crucial part of USVI history.

In tandem with the endangered listing, a new initiative promises potential restoration. “We have signed a Memorandum of Understanding with the Government of the Virgin Islands’ Office of Disaster Recovery to fast-track the much-needed repairs to the museum properties,” explained Valencio Jackson, chair of the St. Croix Landmarks Society. The MOU positions the Office of Disaster Recovery as the project’s lead management entity.

Governor Bryan, who endorsed the MOU, expressed, “The Estate Whim Museum is not just a pivotal historical site but also a symbol of the resilience and spirit of our people. Let us advance together, strengthened by our past, as we restore and rejuvenate this cornerstone of Virgin Islands history.”

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Culture

Crown Bay Bustles with Annual Carnival Food Fair Festivities

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ST. THOMAS — Wednesday transformed Crown Bay into a bustling hub of activity during the much-anticipated annual Carnival Food Fair. The event drew crowds that included mainstay vendors who offered a taste of the Virgin Islands’ rich culinary traditions. Adding to the vibrant atmosphere were hundreds of tourists from the cruise ship Royal Caribbean’s Wonder of the Seas, who discovered a delightful array of local food, arts, and crafts.

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